Banana Chocolate Chip Muffins

Banana Chocolate Chip Muffins

Yield: 24 muffins

Ingredients:

2 ½ cups flour
1 tsp baking powder
½ tsp baking soda
½ tsp salt
1 Tbsp strong brewed coffee (or 1 Tbsp instant coffee and 1 Tbsp hot water)
1 1/3 cups mashed ripe bananas
1 cup softened butter
1 ¼ cup sugar
1 egg
1 cup mini-chocolate chips

Preparation:

 Preheat oven to 400°.  Line or grease muffin trays. (Liners really not needed)

Bowl 1:  Stir together dry ingredients.

Bowl 2:  Mash bananas and combine with coffee.

Bowl 3:

1. Beat together butter and sugar.
2. Add egg. Mix until combined.
3. Add banana. Mix until combined.
4. Stir in dry ingredients. Mix until combined.
5. Stir in chips.

Fill each muffin cup about 2/3 full.  Bake for 18-23 minutes.

Unfortunately, I do not know the origin of this recipe. I apologize to the creator for being unable to give attribution.